Marrying fantastic 45 layers of Damascus steel with an AUS10 edge with the beautiful hand hammered Tsuchime finish, the WGAH Series is a true piece of artisan craftsmanship. The handles are made by a master shop in Sakai Japan and crafted from the most traditional handle materials in Japan, Ho-wood and water buffalo horn ferrule. The WGAH series is a top of the line workhorse. With a traditional Ho-wood handle and hammered (Tsuchime) 45 layer blade, this is a knife that looks great and can tackle anything in the kitchen.
Hand engraved with the Kikuichi chrysanthemum logo.
Saya included.
| Blade | 45 Layers |
| Edge | AUS10 |
| Layers |
Nickel: 11 Layers SUS410: 6 Layers J1 Stainless: 5 Layers |
| HRC | 60 |
| Bevel | Double |
| Bevel Angle Ratio | 50:50 |
| Handle |
Octagonal Wa Handle Japanese Magnolia Ebony Ferrule |