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Sujihiki

Like a Gyuto but shorter at the heel, a Sujihiki is ideal for clean and precise slicing. It can be used with meat and vegetables, and even sushi rolls.

8 products
  • GS Series Gold Warikomi Sujihiki
    $440.00
    $440.00
  • WGAD Series Elite Warikomi Damascus Tsuchime Sujihiki
    $370.00
    $370.00
  • Kikuichi Cutlery Nickel Warikomi Damascus (NWD Series) Sujihiki. Slicing knife available in 24 cm.
    $370.00
    $370.00
  • Kikuichi Cutlery KURO Series Kurouchi Carbon Steel Clad Sujihiki. Slicing knife available in 27 cm.
    Sold out
    $440.00
  • Kikuichi Cutlery Elite Warikomi Gold (WG Series) Sujihiki. Slicing knife made of VG1 stainless steel. Available in sizes 21 cm, 24 cm, and 27 cm.
    $250.00
    $250.00
  • Kikuichi Cutlery Molybdenum Stainless Steel Sujihiki. Slicing knife available in sizes 24 cm and 27 cm.
    $220.00
    $220.00
  • Kikuichi Cutlery Carbon Steel Series Sujihiki. Available in sizes 24 cm and 27 cm.
    $200.00
    $200.00
  • GW Series Ginsan Sanmai Sujihiki
    Sold out
    $460.00