Kikuichi Cutlery
OUTLET - GC Series Carbon Steel Sujihiki
OUTLET - GC Series Carbon Steel Sujihiki
SKU:SC24 Outlet
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Carbon steel is the workhorse of the knife industry. In use for nearly a millennia it holds a super sharp edge and is easy to sharpen. These single steel blades are tough and sharp, with an edge geometry that is like a faster, thinner version of its European counterparts. Light and easy to sharpen, our Carbon Steel series takes a very keen edge due to the fine grain structure of the steel.
Outlet item (Final Sale) - Chipped wood around rivets and/or minor scratches on blade
| Blade | Single steel. SK-4 carbon steel |
| HRC | 60-61 |
| Bevel | Double |
| Bevel Angle Ratio | 50:50 |
| Handle | Eco wood |
CAUTION: Blade will patina and may rust if left wet. This is NOT a stainless steel
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My absolute favorite line to work with, sharpens up easily and keeps the edge nicely. Handle feels good in hand.
You do have to take care of it as it can rust easily, but that is a given since its carbon steel.
My absolute favorite line to work with, sharpens up easily and keeps the edge nicely. Handle feels good in hand.
You do have to take care of it as it can rust easily, but that is a given since its carbon steel.