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Kikuichi Cutlery

Kasumi Series Yanagi

Kasumi Series Yanagi


Regular price $540 USD
Regular price Sale price $540 USD
Sale Sold out
Shipping calculated at checkout.

Kasumi our most popular traditional single bevel series. Hand forged in the sword making tradition from two pieces of steel, the Kasumi series are ideal knives for chefs wanting a higher level of quality. The harder steel holds its edge longer resulting in a true professional knife.

Hand engraved with the Kikuichi chrysanthemum logo.

Professional Lifespan 7-10 Years
Blade 2 Layers; Hand Forged
Edge White #2 Carbon Steel
Spine Soft Carbon Steel
HRC 61-64
Bevel Single

“D” Shaped Wa Handle
Octagonal handle for the YKA models
Japanese Magnolia or Ebony
Water Buffalo Ferrule

Please contact us for left-handed pricing and availability as well as custom orders.

CAUTION - Always hand wash and dry knives. Use caution when cutting anything that may contain bones, pits, seeds, hard pieces, or was previously frozen

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