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144 products
  • Kikuichi Cutlery Elite Warikomi Gold (WH Series) Yanagi. Sashimi knife made of AUS8 stainless steel. Available in 21 cm, 24 cm, 27 cm, and 30 cm.
    $420.00
    $420.00
  • Kikuichi Cutlery Kasumitogi Series Deba. Traditional Japanese boning knife for fish made of white #3 carbon steel. Available in sizes 10 cm, 12 cm, 13 cm, 15 cm, 18 cm, 19 cm, 21 cm, and 24 cm.
    $420.00
    $420.00
  • Kikuichi Cutlery Tatsutogi Series Deba. Traditional Japanese boning knife for fish made of SK carbon steel. Available in sizes 10 cm, 12 cm, 13 cm, 15 cm, 18 cm, 19 cm, and 21 cm.
    $375.00
    $375.00
  • Kikuichi Cutlery Kasumitogi Series Usuba. Vegetable knife made of white #3 carbon steel. Available in sizes 15 cm, 18 cm, 19 cm, 21 cm, and 24 cm.
    $450.00
    $450.00
  • Kikuichi Cutlery Kasumi Series Usuba. Vegetable knife made of white #2 carbon steel. Available in sizes 15 cm, 18 cm, 19 cm, and 21 cm.
    $795.00
    $795.00
  • Kikuichi Cutlery Ginsan Stainless Steel Series yanagi with ho-wood handle. Traditional Japanese sashimi made of Silver 3 stainless steel. Available in sizes 21 cm, 24 cm, 27 cm, 30 cm, and 33 cm.
    $675.00
    $675.00
  • Kikuichi Cutlery Ginsan Stainless Steel Series deba with ho-wood handle. Traditional Japanese boning knife for fish made of Silver 3 stainless steel. Available in sizes 18 cm, 19cm, and 21cm.
    $831.00
    $831.00
  • Copper fish scaler. Two sizes 7.2 cm and 9.0 cm
    $20.00
    $13.00
  • OUTLET - GS Series Gold Warikomi Sujihiki
    $440.00
    $286.00