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Collection: Ginsan Series

Today's modern chefs demand a sharp edge that can withstand daily use. It must be also easy to re-sharpen. Ginsan (Silver 3) stainless steel is a perfect blend of durability, sharpness, and limited maintenance. These are very durable traditional knives without the exacting care needed for carbon steel. Each one of our Ginsan knives is hand forged and hand assembled by traditional craftsmen.

5 products
  • Ginsan Stainless Series Usuba
    Kikuichi Cutlery Ginsan Stainless Steel Series usuba with ho-wood handle. Traditional Japanese vegetable knife made of Silver 3 stainless steel. Available in sizes 18 cm and 21cm.
    Regular price
    Sold out
    Sale price
    $500.00
    Unit price
    per 
  • Ginsan Stainless Series Yanagi
    Kikuichi Cutlery Ginsan Stainless Steel Series yanagi with ho-wood handle. Traditional Japanese sashimi made of Silver 3 stainless steel. Available in sizes 21 cm, 24 cm, 27 cm, 30 cm, and 33 cm.
    Regular price
    $520.00
    Sale price
    $520.00
    Unit price
    per 
  • Ginsan Stainless Series Deba Left-Handed
    Kikuichi Cutlery Ginsan Stainless Steel Series deba with ho-wood handle. Traditional Japanese boning knife for fish made of Silver 3 stainless steel. Available in sizes 18 cm, 19cm, and 21cm.
    Regular price
    Sold out
    Sale price
    $830.00
    Unit price
    per 
  • Ginsan Stainless Series Yanagi Left-Handed
    Kikuichi Cutlery Ginsan Stainless Steel Series yanagi with ho-wood handle. Traditional Japanese sashimi made of Silver 3 stainless steel. Available in sizes 21 cm, 24 cm, 27 cm, 30 cm, and 33 cm.
    Regular price
    $760.00
    Sale price
    $760.00
    Unit price
    per 
  • Honyaki Series Ginsan Yanagi
    Honyaki Series Ginsan Yanagi
    Regular price
    $1,320.00
    Sale price
    $1,320.00
    Unit price
    per